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Cross-border Provision of a Special Operation Licence for the Production of Raisin Syrup

Basic information

Institutional Body

INDEPENDENT AUTHORITY FOR PUBLIC REVENUE

Description

The process pertains to the cross-border provision of licence for the production of raisin syrup. It is aimed at citizens, businesses and legal entities.

At a glance

Points of ServiceChemical Services, Local relevant Chemical Department of the General Chemical State Laboratory
Number of Documents0
Cost116 €
Deadline of Implementation50 days
Process Diagram

Conditions

License for the installation and operation of a B class distillery or a special factory for vinegar production or a special factory for the manufacture of raisin syrup and similar preparations or Certificate of exemption from the obligation to obtain the said licence.

Existence of mechanical equipment, facilities, production capacity and manufacturing methods of raisin syrup in accordance with applicable legal and regulatory framework.

Fees / Imposts

  • 116 € for the Right on Performing Chemical Works (Minimum, 29 € per hour of control, 4 hours average, without transportation costs) Payment of Chemical Tasks Execution Rights (DEXE): € 29 per testing hour. • On average 3-5 hours are required. • If the test is carried out outside the premises of the Service, actual travel expenses are added to the costs, plus the in force per diem compensation of travelling employees. (Decision of the Minister of Finance No. GXK: 30/002/000/8788 (GG B 181/ 27.1.2017).
    Payment type
    Checkout of a competent authority
    Type
    Impost

What you will need

Identification and signature verification means
Identification document
    Ministry of Digital Governance LogoEUGO LogoGovGR Logo
    Cross-border Provision of a Special Operation Licence for the Production of Raisin Syrup
    What you will need
    1Licence for the installation and operation of a B class distillery or a special factory for vinegar production or a special factory for the manufacture of raisin syrup and similar preparationsOperating Licence
    Filed by
    Submitted by the applicant (digital)Submitted by the applicant (in person or by post)
    Applicant status
    PersonsLegal entities
    2Certificate of exemption from the obligation to obtain the said licence, issued by the locally competent Directorate of Development or Directorate of Industry, Energy and Natural Resources of the competent Region according to the relevant provisions of Law 3325/ 2005 and the competent Customs authorities, as the case may be, in accordance with the relevant provisions of Law 2960/ 2001.Certificate
    Filed by
    Submitted by the applicant (digital)Submitted by the applicant (in person or by post)
    Applicant status
    PersonsLegal entities
    3Description of mechanical equipment and facilities for the manufacture of raisin syrup.Report
    Filed by
    Submitted by the applicant (digital)Submitted by the applicant (in person or by post)
    Applicant status
    PersonsLegal entities
    4Declaration of the number and capacity of tanks and containers.Declaration
    Filed by
    Submitted by the applicant (digital)Submitted by the applicant (in person or by post)
    Applicant status
    PersonsLegal entities
    5Declaration of maximum daily production capacity of raisin syrup ready to be consumed.Declaration
    Filed by
    Submitted by the applicant (digital)Submitted by the applicant (in person or by post)
    Applicant status
    PersonsLegal entities
    6Declaration of raisin syrup manufacturing method.Declaration
    Filed by
    Submitted by the applicant (digital)Submitted by the applicant (in person or by post)
    Applicant status
    PersonsLegal entities

    Online request

    Submit a new application for the selected procedure.

    New online request

    Legislation

    • Description
      Paragraph 2, point (a) (existing institutional framework remains in force until the Ministerial Decision (ΥΑ) is issued)
      Legal references
      Link

    • Description
      Carrying out via KEP-EKE the issuance of special operation licence for the Production of Raisin Syrup
      Legal references
      Link

    • Description
      Determination of the necessary conditions and restrictions, and of the formalities and inspection procedures to be followed, for the production of raisin syrup by raisin-processing factories.
      Legal references
      Link

    • Description
      Terms and restrictions for making possible the processing of raw material for the production of juices, mashes/pulp, jams from laboratories that produce raisin syrup.
      Legal references
      Link

    • Description
      Decree 23.3.1932
      Legal references
      Link

    • Description
      Regulation 852/2004 of the European Parliament and Council in 29th April 2004 regarding food sanitation
      Legal references
      Link

    About

    Process code
    860036
    NACE code
    11
    Description of NACE code
    Manufacture of beverages
    Legal means of protection or appeal
    Other Administrative Redress
    Rules for non-response by the competent authority and legal consequences
    Tacit approval

    Other Information

    ID: 860036

    Name: Cross-border Provision of a Special Operation Licence for the Production of Raisin Syrup

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